Commissioned research and consultancy

We are available for short-term research projects at the interface of science and society. We apply social science methods (such as participant observation, qualitative interviews, group work, document analysis), to real-world problems. This leads to tangible outcomes: improving perfomance by enhancing collaboration and deepening mutual understanding – and sometimes simply by getting a clearer view on the key issues at stake. We operate mostly in the area of emerging technologies such as nano- and biotechnologies and medical technologies. Recent projects include:

Learning from Green Chemistry for Safe by Design (2017/2018), a study for the Dutch National Institute for Public Health and the Environment. By way of a literature review and interviews with key players in green chemistry, this project studies green chemistry as a policy movement in the US and Europe. Understanding the key succes factors behind the rise of green chemistry – including strategic positioning, alliance formation and smart communication – may hold lessons for upcoming movements in research policy such as safe by design.

Responsible Data Management for Personalised Diagnostics (2013/2014), a series of scoping interviews and workshops on the salient issues in storage, access and use of ‘big data’ as generated by new life science technologies for health care purposes and vice versa, carried out for the Centre for Society and Genomics. The report: Responsible Data Management for Personalised Diagnostics summarises the main findings from the interviews. These findings served as input for three expert workshops, organised in collaboration with the Center for Genome Diagnostics. The outcomes of the final workshop led to the succesful application for a European research project on the Genetics Clinic of the Future.

Embedding Nutrigenomics in Nutrition Science (2012), in collaboration with Bart Penders and Shannon Spruit of the Centre for Society and Genomics. This study explored the opportunities and challenges to integrate nutrigenomics research in the Dutch Top Institute Food and Nutrition (TIFN) by way of interviews and workshops. By elucidating different views on the role of nutrigenomics in food science, this project led to enhanced collaborations between nutrigenomicists and food researchers within TIFN. The final report: Embedding Nutrigenomics into Nutrition Science (in Dutch) summarises the process and main outcomes of the project. Based on these findings, we published a research paper on divergence and convergence in nutrition science in 2015.

Strengthening Collaboration within the Energy Factory (2011). This project explored collaborations within the Energy Factory, a sustainability initative of the Dutch Water Authorities. By way of participant observation and interviews with key personnel, the study provided recommendations to deepen mutual understanding and enhance collaboration between different departments within the Energy Factory.